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Maple Valley 5 lb. USDA Certified Organic Maple Sugar
Maple Valley 5 lb. USDA Certified Organic Maple Sugar
Maple Valley 5 lb. USDA Certified Organic Maple Sugar
Maple Valley 5 lb. USDA Certified Organic Maple Sugar
Maple Valley 5 lb. USDA Certified Organic Maple Sugar

Maple Valley 5 lb. USDA Certified Organic Maple Sugar

$ 31.15

Availability: 50 in stock
  • Restocking Fee: No
  • Labels & Certifications: USDA Organic
  • Return shipping will be paid by: Buyer
  • Non-Domestic Product: No
  • Condition: New
  • All returns accepted: Returns Accepted
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Subtype: Maple Syrup
  • Country/Region of Manufacture: United States
  • Style: Organic Maple Sugar
  • Food Aisle: Pantry
  • Calories per 100g: 375
  • Item must be returned within: 30 Days
  • Protected Certification: USDA Organic
  • Food Specifications: USDA Certified Organic
  • Allergens: None
  • Product: Sugar
  • Modified Item: No
  • Brand: Maple Valley Cooperative
  • Form: Granulated Sugar
  • Type: Sugar & Sweeteners

    Description

    Maple Valley's Mission
    is to produce and market the finest organic maple syrup products with fair and sustainable methods while respecting our farmers, our customers, our vendors, our employees, the environment, and our communities.
    - The Maple Valley Family
    Granulated Organic Maple Sugar is a delicious alternative to cane sugar. Sprinkle it on toast, cereal or fruit, or add a pinch to sweeten your tea!
    Recipes that call for sugar? Substitute with Maple Syrup or Maple Sugar!
    General Cooking: Use only three-fourths the amount of organic maple syrup or maple sugar is to white sugar. For example, if a recipe says to use 1/4 cup (4 Tablespoons) of sugar, use 3 Tablespoons of organic maple sugar or syrup instead.
    Baking: For every cup of sugar, substitute 3/4 cups organic maple syrup or maple sugar. If using maple syrup reduce the dominant liquid in the recipe (for example, water or milk) by 2 to 4 Tablespoons.